Puramio Corn Flour (Corn Starch), (700g)

Description

• In the kitchen, corn starch is most often used as a thickening agent for sauces, gravies, glazes, soups, casseroles, pies, and other desserts.
• Serving Good Food For Your Healthy Life
• Store in cool and dry place
• Puramio Good Food Product :)

The Corn Starch (also known as Corn Flour) Popularly used in baking, binding, making gluten-free flour blend, puddings, breads. Corn starch can be mixed into cool or room temperature liquids and then heated to cause a thickening action.

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